“So what’s the food in Cuba really like?” The answer may be the island’s best-kept secret, and we hand-crafted a tour so you can see for yourself. It lies in the timeless recipes served with love in abuela’s living room, and the innovative spirit of a modern eatery putting a Cuban flare on international cuisines. Cuba’s food scene is wide-ranging and multifaceted, but the cultural traditions are not lost amidst the impressive array of flavors, ingredients and restaurants.
Food tells the story of those who cook it, and Cuba’s culinary scene is a beautiful telling of the Cuban spirit. It is representative of a culture committed to its roots while fearlessly pushing the boundaries to define the future. Experience the warmth and hospitality of Cuban culture and watch the magic as ordinary ingredients are transformed into extraordinary plated results. Don’t miss the opportunity to explore the dynamic tastes of Cuba’s charismatic food scene.
The Cuba Candela Culinary Tour guides you through Cuba’s undiscovered food scene, taking you through modern, traditional, agricultural and societal aspects of food in Cuba. Mix cocktails with the founder of Cuba’s version of “Yelp.” Eat your way through Old Havana on a tapas and cocktails tour. Be invited inside the kitchen of a local paladar. Our culinary tour ventures off the beaten path to Cuba’s unknown foodie havens and engages in meaningful interactions with local restauranteurs, chefs and farmers.